| Yield | |
|---|---|
| Source | |
| Prep time | 5 minutes |
| Yield | |
|---|---|
| Source | |
| Prep time | 5 minutes |
| 1 | Cup | Milk |
| 2 | Tablespoon | Cocoa Powder |
| 2 | Tablespoon | Irish Cream |
| 1 | Ounce | Dark Chocolate |
| 1 | Tablespoon | Brown Sugar |
In a small sauce pan, heat up the milk. Add cocoa, chocolate, brown sugar and stir with a whisk until the chocolate has melted. Turn off the heat and add Irish Cream. Serve immediately.