| Yield | |
|---|---|
| Source | https://dudethatcookz.com/smoked-salmon-sushi-burrito-with-spicy-mayo/ |
| Prep time | 5 minutes |
| Yield | |
|---|---|
| Source | https://dudethatcookz.com/smoked-salmon-sushi-burrito-with-spicy-mayo/ |
| Prep time | 5 minutes |
| 1⁄3 | Cup | Mayonnaise |
| 1 | Teaspoon | Sriracha |
| 1 | Teaspoon | Lemon Juice |
| 1 | Teaspoon | Dijon Mustard |
| 1⁄2 | Teaspoon | Garlic Powder |
| 1⁄2 | Teaspoon | Paprika |
| 1⁄2 | Teaspoon | Black Pepper |
| 1⁄2 | Teaspoon | Ground Ginger |
| 2 | Dash | Cayenne |
In a small bowl, add all ingredients and whisk together until smooth. Use to top sushi.