| Yield | |
|---|---|
| Source | |
| Prep time | 5 minutes |
| Yield | |
|---|---|
| Source | |
| Prep time | 5 minutes |
| 6 | Ounce | Coffee (hot) |
| 1⁄2 | Tablespoon | Brown Sugar |
| 2 | Ounce | Irish Cream |
| Dash | Cinnamon |
Preheat a regular coffee mug. Fill the warm mug with coffee. Add brown sugar and stir to dissolve. Add Irish cream and stir to incorporate. Top with a sprinkle of cinnamon and serve hot.