| Yield | |
|---|---|
| Source | |
| Prep time | 45 minutes |
| Yield | |
|---|---|
| Source | |
| Prep time | 45 minutes |
| 1 | Cup | Tomatoes (seeds removed, diced) |
| 1⁄4 | Onion (diced) | |
| 1 | Jalapeno (seeds removed, chopped) | |
| 1⁄2 | Lime (juiced) | |
| Dash | Salt | |
| 1⁄4 | Cup | Cilantro (chopped) |
| 2 | Clove | Garlic (minced) |
In a large bowl, combine diced tomatoes, onion, jalapeño, cilantro, garlic, lime juice, and salt. Stir and let the salsa sit for 30 minutes for the best flavor. Stir again and serve with tortilla chips or with any Mexican meal.