| Yield | |
|---|---|
| Source | |
| Prep time | 5 minutes |
| Yield | |
|---|---|
| Source | |
| Prep time | 5 minutes |
| 2 | Ounce | Cognac |
| 1 | Ounce | Cointreau |
| 1 | Ounce | Lemon Juice |
1.Cut a notch in a lemon wedge, then run the lemon around the rim of a cocktail glass. Dip the edge of the rim into a plate of superfine sugar.
2.Place all ingredients in a cocktail shaker with a handful of ice and shake until cold.
3.Strain the drink into the prepared glass. Garnish with a lemon twist or orange twist.