Cappuccino Blast

1.Into a blender add the milk and freshly brewed coffee, blitz for 15 seconds to combine.
2.Add the vanilla ice cream and sugar, blend for a further 30 seconds until smooth.
3.Next add in the ice cubes and blend for 30 seconds to thicken and chill the mixture.
4.Pour the mixture into a tall glass then top with whipped cream and a sprinkling of ground cinnamon, serve immediately.