| Yield | |
|---|---|
| Source | |
| Prep time | 15 minutes |
| Yield | |
|---|---|
| Source | |
| Prep time | 15 minutes |
| 1 | Espresso Shot | |
| 1 | Tablespoon | Vanilla Syrup |
| 1 | Tablespoon | Heavy Cream |
| 1⁄2 | Cup | Sparkling Water |
| 1⁄4 | Cup | Ice Cubes |
Brew espresso into a tall glass then add vanilla syrup and cream. Mix well. Add ice cubes and top with sparkling water then stir to mix well. Serve immediately.