Instant Chocolate Cake

Summary

Yield
1 Mug
Source

Food Network Magazine, April 2011

Prep time5 minutes

Description

Ingredients

1⁄4CupFlour
5TablespoonSugar
2TablespoonCocoa Powder
1 Egg
3TablespoonMilk
3TablespoonVegetable Oil
1⁄4TeaspoonVanilla Extract
 DashSalt
 DashPowdered Sugar

Instructions

Whisk egg, milk, vegetable oil and vanilla in a large mug until well incorporated. Add sugar, flour, cocoa, and salt then whisk until smooth. Microwave until puffed, about 2 minutes. Sprinkle with powdered sugar.