| Yield | |
|---|---|
| Source | http://www.thekitchn.com/recipe-watermelon-with-chile-and-lime-recipes-f... |
| Prep time | 5 minutes |
| Yield | |
|---|---|
| Source | http://www.thekitchn.com/recipe-watermelon-with-chile-and-lime-recipes-f... |
| Prep time | 5 minutes |
| 1 1⁄2 | Teaspoon | Kosher Salt |
| 3⁄4 | Teaspoon | Chili Powder |
| 1⁄2 | Lime (juiced and zested) | |
| 5 | Cup | Watermelon (cubed) |
Combine the salt, chili, and lime zest in a mortar and pestle. If you don't have a mortar and pestle, you can finely chop the lime zest and use a fork to mix. Portion watermelon cubes into serving bowls. Squeeze a bit of lime juice on top of each and sprinkle chili mixture on top. Serve immediately.