Sweet and Sour Sauce

Summary

Yield
6 Servings
Source

Jeanne Lee

Prep time10 minutes

Description

Ingredients

1⁄4CupVinegar
1⁄2CupSugar
2TablespoonKetchup
3⁄4CupWater
1TablespoonCornstarch
1 Lemon Wedge (squeezed)

Instructions

In a small pot, add all ingredients and mix well. Turn the heat to medium, stirring it slowly then bring the sauce to a boil. Cook until desired consistency then turn off the heat and transfer to a bowl.