| Yield | |
|---|---|
| Source | |
| Prep time | 15 minutes |
| Yield | |
|---|---|
| Source | |
| Prep time | 15 minutes |
| 8 | Ounce | Imitation Crab |
| 4 | Tablespoon | Mayonnaise |
| 1⁄4 | Teaspoon | Salt |
| 1 | Tablespoon | Rice Vinegar |
Finely chop imitation crab and add to a bowl. Mix in mayonnaise, salt and vinegar then refrigerate for 30 minutes. Use as a filling for California rolls or in a salad.