| Yield | |
|---|---|
| Source | https://www.delish.com/cooking/recipe-ideas/recipes/a53177/maple-bourbon... |
| Prep time | 5 minutes |
| Yield | |
|---|---|
| Source | https://www.delish.com/cooking/recipe-ideas/recipes/a53177/maple-bourbon... |
| Prep time | 5 minutes |
| 2 | Ounce | Bourbon |
| 8 | Ounce | Maple Syrup |
| 3 | Tablespoon | Unsalted Butter |
In a small saucepan, add bourbon and maple syrup. Heat on medium-high heat to burn off alcohol and reduce liquid (about 5 minutes). Remove from heat and whisk in butter. Let cool to room temperature or slightly warm before serving.