| Yield | |
|---|---|
| Source | |
| Prep time | 3 hours |
| Yield | |
|---|---|
| Source | |
| Prep time | 3 hours |
| 1 1⁄4 | Cup | Lukewarm Water |
| 2 | Tablespoon | Olive Oil |
| 1⁄4 | Cup | Honey |
| 3 1⁄2 | Cup | Whole Wheat Flour |
| 1 1⁄2 | Teaspoon | Salt |
| 2 | Teaspoon | Yeast |
Place all ingredients into the bread machine in the order listed. Select the "whole wheat" setting of your bread machine. Select a 2 pound loaf. Once complete, allow bread to cool completely before cutting.