Jerk Chicken
Total Time: 45 minutesYield: 4 Servings
Source: www.delish.com
Category: Poultry
Ingredients
1⁄4 cup Lime Juice1⁄3 cup Soy Sauce
1 tablespoon Olive Oil
3 cloves Garlic (minced)
1 whole Ginger (2-inch piece, grated)
4 whole Green Onions (chopped)
1 teaspoon Ground Allspice
1⁄2 teaspoon Ground Cinnamon
1⁄4 teaspoon Ground Nutmeg
1⁄2 teaspoon Ground Black Pepper
1 1⁄2 pound Chicken Thighs (bone-in)
Directions
- In a large bowl, add lime juice, soy sauce, olive oil, garlic, ginger, green onions, allspice, cinnamon, nutmeg, and black pepper then whisk until combined.
- Add chicken and toss to coat. Transfer to the refrigerator and marinate overnight.
- To grill: Heat grill to high. Grill chicken until charred and cooked through, 20 to 25 minutes. To broil: Place chicken on a pan, skin side down. Broil 4-6 inches from the heat for 10-15 minutes on each side or until a thermometer reads 170°-175°. Brush occasionally with marinade during the last 10 minutes of cooking.