Couscous with Tomatoes and Feta
Total Time: 15 minutesYield: 4 Servings
Source: www.pauladeen.com
Category: Side Dish
Ingredients
2 1⁄4 cups Chicken Broth1⁄2 teaspoon Salt
1 tablespoon Butter
10 ounces Couscous
3 cloves Garlic (minced)
1 cup Tomatoes (diced)
1⁄3 cup Feta Cheese (crumbled)
1⁄2 cup Green Onions
dash Ground Black Pepper
Directions
- Add chicken broth, salt, garlic and butter in a pot, over medium heat and bring to a boil. Stir in couscous. Remove from heat, cover and let stand for 5 minutes.
- Uncover, fluff with a fork and transfer to a large bowl. Add tomatoes, crumbled feta, and green onions. Mix well.
- Season with salt and pepper as needed, serve immediately.