Dulce De Leche Mexican Hot Chocolate
Total Time: 20 minutesYield: 4 Servings
Source: www.cookingwithbooks.net
Category: Beverage
Ingredients
2 cups Whole Milk1 tablespoon Vanilla Extract
2 tablespoons Condensed Milk
1⁄2 teaspoon Cinnamon
1 teaspoon Cornstarch
1 whole Mexican Hot Chocolate Disc
Directions
- Simmer together the milk, chocolate, vanilla, condensed milk, and cinnamon.
- Once the mixture is warmed through and dissolved, remove ¼ cup and mix with cornstarch, to dissolve.
- Pour back into the hot chocolate and let come to a full simmer, while it thickens. Serve immediately with whipped cream and dulce de leche.