Truffle Aioli
Total Time: 5 minutesYield: 4 Servings
Source: www.kitchenkonfidence.com
Category: Sauce
Ingredients
1⁄4 cup Mayonnaise3⁄4 teaspoons Truffle Oil
3⁄8 teaspoons Lemon Juice
1 clove Garlic (minced)
dash Salt
dash Ground Black Pepper
Directions
- Add mayo, truffle oil, lemon juice and garlic to a medium bowl, whisking to combine. Season to taste with salt, pepper and more lemon juice. Flavors should be rich and bold. Store aioli in fridge for up to 2 weeks.