Kentucky Bourbon Coffee
Total Time: 5 minutesYield: 1 Servings
Source: champagne-tastes.com
Category: Beverage
Ingredients
7 ounces Coffee1 ounce Bourbon
1⁄2 ounce Kahlua
1 teaspoon Brown Sugar
1⁄2 teaspoon Vanilla Extract
1 1⁄2 ounce Heavy Cream
Directions
- Pour hot coffee, bourbon, vanilla, and coffee liqueur into a mug. Stir, and sweeten to taste with brown sugar.
- Slightly beat heavy cream until thick. Hold a small metal spoon, curved side up, against the inside wall of the mug and just above the coffee drink. Pour cream over spoon. Serve immediately.