Yogurt Ranch

Total Time: 5 minutes
Yield: 6 Servings
Source: www.foodnetwork.com
Category: Sauce

Ingredients
1 1⁄2 cup Greek Yogurt
1 teaspoon Dried Parsley
3⁄4 teaspoons Kosher Salt
1⁄2 teaspoon Garlic Powder
1⁄2 teaspoon Onion Powder
1⁄2 teaspoon Dried Basil
1⁄2 teaspoon Dried Thyme
1⁄2 teaspoon Sugar
  dash Ground Black Pepper

Directions
    Add all ingredients to a bowl, mix well and chill for an hour. Serve as a dip.