Cocktail Sauce

Total Time: 5 minutes
Yield: 1 Cup
Source: Martha Stewart Living, December 2005
Category: Sauce

Ingredients
2 tablespoons Prepared Horseradish
1 tablespoon Lemon Juice
1โ„4 teaspoon Salt
3โ„4 cups Ketchup
1โ„4 teaspoon Hot Sauce

Directions
    Stir together horseradish, lemon juice, and salt in a small bowl. Stir in ketchup, and hot sauce. Cover; refrigerate until ready to serve, or overnight.