Cilantro-Avocado Crema
Total Time: 15 minutesYield: 4 Servings
Source: Cuisine at Home, April 2011
Category: Sauce
Ingredients
2 tablespoons Cilantro (chopped)1 tablespoon Olive Oil
1 teaspoon Garlic (minced)
1 whole Avocado (pitted and peeled)
1 tablespoon Lime Juice
1 whole Jalapeno (seeds and ribs removed, minced)
dash Salt
dash Ground Black Pepper
1⁄4 cup Greek Yogurt
Directions
- Puree yogurt, cilantro, oil, garlic, and avocado in food processor until smooth. Season crema with lime juice, jalapeno, salt, and pepper; chill until ready to serve.