Instant Chocolate Cake
Total Time: 5 minutesYield: 1 Mug
Source: Food Network Magazine, April 2011
Category: Dessert
Ingredients
1⁄4 cup Flour5 tablespoons Sugar
2 tablespoons Cocoa Powder
1 whole Egg
3 tablespoons Milk
3 tablespoons Vegetable Oil
1⁄4 teaspoon Vanilla Extract
dash Salt
dash Powdered Sugar
Directions
- Whisk egg, milk, vegetable oil and vanilla in a large mug until well incorporated. Add sugar, flour, cocoa, and salt then whisk until smooth. Microwave until puffed, about 2 minutes. Sprinkle with powdered sugar.