Shrimp Bacon Bites

Total Time: 30 minutes
Yield: 10 Servings
Source: Betty Crocker's Cookbook
Category: Appetizer

Ingredients
2 pounds Jumbo Shrimp (cleaned, deveined, shelled with tails on)
10 cloves Garlic (minced)
1 1⁄2 cup Chili Garlic Sauce
16 ounces Bacon

Directions
  1. Mix shrimp and garlic; pour chili garlic sauce over mixture. Cover and refrigerate, stirring occasionally; several hours to overnight.
  2. Cut bacon slices into halves. Cook bacon until limp; drain. Wrap each shrimp in bacon piece; secure with wooden pick.
  3. Preheat oven to 400 degrees. Bake until shrimp is cooked through and bacon is crisp about 15 minutes.