Smoked Turkey Tea Sandwiches with Arugula Mayonnaise

Total Time: 20 minutes
Yield: 24 Sandwiches
Source: www.chef-menus.com
Category: Appetizer

Ingredients
1⁄2 cup Mayonnaise
1⁄3 cup Arugula Leaves (coarsely chopped)
1 tablespoon Shallot (minced)
1 tablespoon Parsley (chopped)
1⁄2 teaspoon Lemon Zest
12 whole Bread Slices
10 ounces Smoked Turkey (thinly sliced)
  dash Salt
  dash Ground Black Pepper

Directions
    Mix mayonnaise, arugula, shallot, parsley and lemon zest in small bowl. Season with salt and pepper. Place bread slices on work surface. Spread mayonnaise mixture on each slice, dividing equally. Top 6 bread slices with turkey, dividing equally, then top with remaining slices. Cut each sandwich diagonally into quarters.