Deviled Eggs
Total Time: 15 minutesYield: 14 Eggs
Source: www.foodnetwork.com
Category: Appetizer
Ingredients
7 whole Eggs (large, hard boiled and peeled)1⁄4 cup Mayonnaise
1 1⁄2 tablespoon Sweet Pickle Relish
1 teaspoon Mustard
dash Salt
dash Black Pepper
dash Paprika
Directions
- Halve 7 eggs lengthwise. Remove yolks and place in a small bowl. Mash yolks with a fork and stir in mayonnaise, pickle relish, and mustard. Add salt and pepper, to taste. Fill egg whites evenly with yolk mixture. Garnish with paprika. Store covered in refrigerator.