Cilantro Lime Rice

Total Time: 30 minutes
Yield: 4 Servings
Source: www.culinaryhill.com
Category: Grains

Ingredients
2 1⁄4 cups Water
1 1⁄2 teaspoon Salt
2 cups Long-Grain Rice
1 whole Bay Leaf
1⁄2 tablespoon Unsalted Butter
2 tablespoons Cilantro (chopped)
1 whole Lime (juiced and zested)
1 tablespoon Lemon Juice

Directions
  1. Add rice to rice cooker pot and wash it in several changes of water, then drain.
  2. Add water, salt, bay leaf, and butter. Close rice cooker, plug in, and turn on.
  3. When the rice is finished, remove bay leaf. Stir in cilantro, lime juice and zest, and lemon juice.